From Farm to Fork: Why Traceability is Key to a Sustainable Future in South African Agriculture
Traceability has become a crucial element of food safety and quality assurance in agriculture. International governments and consumers are increasingly concerned about the safety and validity of claims about the produce they import and consume.
The Ripple Effect of Youth Entrepreneurship: The Story of a Wattle-Based Charcoal Business
Depending on where you live in South Africa, you may not know of the overgrowth of alien wattle trees in parts of the country.
Africa’s energy sector will need to transform radically – these are the five biggest challenges
The future of Africa’s energy sector is getting increasing attention from policymakers and the private sector. As demand for energy rises, current energy systems must grow rapidly to meet it.
Cannabis industry plans for South Africa have stalled: how to get them moving again
South African president Cyril Ramaphosa recently reiterated plans to accelerate the commercialisation of hemp as well as cannabis plants.
Farms in cities: new study offers planners and growers food for thought
Urban agriculture as a global phenomenon is widely promoted as a sustainable land use practice. On small plots and in big projects, using sophisticated technology or simple solutions, city dwellers around the world are producing food.
South Africa is exporting more food. But it needs to find new growth frontiers
South African agricultural exports were up for the third consecutive year in 2022, reflecting favourable production conditions and higher commodity prices.
Africa’s agribusiness sector should drive the continent’s economic development: Five reasons why
Africa’s agriculture sector accounts for about 35% of the continent’s gross domestic product, and provides the livelihood of more than 50% of the continent’s population.
How to generate wealth from owning cattle
Communal farmers in the Eastern Cape can secure a wealthier future for themselves and their families. This can be done without sacrificing the unique traditions of communal farming.
Agbiz continues to engage with government and Eskom on load-shedding challenges
The severe load-shedding has increased food security risks in South Africa, and financial pressures on farmers, agribusinesses and the value chain role players.
Urgent action needed to avoid food security collapse
Francois Baird writes about what threatens South Africa’s farmers and the country’s food security and job creation.