Peroxsil – helping to secure markets and crop and livestock health

A number of essentials create the environment in which agriculture can prosper …
Woolworths makes a meaningful partnership commitment to improve access to food in local communities

As we all mark World Hunger Day later this month, a day dedicated to raising awareness about the global hunger crisis and finding sustainable solutions, Woolworths is proud to announce a three-year partnership commitment to six community-based NGOs.
From Farm to Market: Women Entrepreneurs Drive Innovation in Agri Business and Rural Development

In the heart of the Eastern Cape, where poverty, food insecurity, and unemployment persist, a beacon of hope shines through the endeavours of Neziswa Mlenzana, a passionate social entrepreneur.
Building a nutrition programme? Understanding how people behave is key

Nutrition programmes have been supporting families in Africa for decades. But many of these programmes have inconclusive results.
How does food get contaminated? The unsafe habits that kill more than 400,000 people a year

Unsafe foods, according to the World Health Organization (WHO), contribute to poor health, including impaired growth and development, micro-nutrient deficiencies, noncommunicable and infectious diseases, and mental illness.
Disrupting power generation for the future

What if there was a viable alternative to internal combustion engines; one that can be quickly adapted for different applications, from maritime to agriculture, the motor industry and more?
Unmanaged electricity expenditure “could cripple South Africa’s agriculture sector”

South Africa’s agriculture sector spends approximately R137 billion on electricity to produce 80% of the nation’s food, according to figures released by AgriSA.
Beefmaster Group invests in Kimberley’s skills capacity

The South African government continually emphasises the important role that artisan training plays in the quest to improve the high unemployment rate in the country.
Farmers in South Africa face power cuts and a weak rand – but a number of factors are working in their favour too

Winter is an important season for South African agriculture, with some of its key field crops being produced during the cold months of June, July and August, and maturing after that, with harvesting in December.
Implement those tariffs now, Mr Patel

If the government was in any doubt about the difficulties facing the South African chicken industry, they should have been removed by the profit warning from the country’s largest poultry producer, Astral Foods.